Chipotle Marshmallow Crispy Treats

By courtneyepowell

Ingredients

• 3 tablespoons butter
• 1 tablespoon chipotle powder, or more to taste
• 2 teaspoons smoked paprika
• 1/2 teaspoon salt
• 10 ounces marshmallows
• 2/3 cup dried cranberries
• 6 cups crispy rice cereal

Details

Servings 12
Adapted from texascooppower.com

Preparation

Step 1

1. Apply cooking spray to a 9-by-13-inch baking dish or line with parchment paper.

2. In a large saucepan, melt butter over low heat and blend in chipotle powder, paprika and salt.

3. Add marshmallows and cranberries, and stir until marshmallows are completely melted.

4. Remove from heat. Add cereal and stir until coated.

5. Pour mixture into the baking dish and press firmly. Allow to completely cool. Cut into squares and serve.