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Slow Cooker Maple Glazed Short Ribs

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Slow Cooker Maple Glazed Short Ribs 0 Picture

Ingredients

  • Alternate rub if you cannot get Taste of Inspirations:
  • 8 meaty beef short ribs
  • 3 tbs Taste of Inspirations Maple & Sage Rub*
  • 1/2 cup maple syrup
  • 1/2 cup brown sugar
  • 1 tsp ground sage
  • 1 tsp ground thyme
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp ground ginger
  • 1/2 tsp garlic powder
  • 1/2 tsp maple extract
  • pinch of nutmeg

Details

Preparation

Step 1

If making alternate rub, mix all ingredients in a small bowl.

Rub each beef rib well with the rub. Place (preferably) in a single layer in a 5-7 quart slow cooker.

Set cooker to HI and cook for about 4-5 hrs. Glaze ribs with maple syrup and pop under a preheated broiler (optional) for about 3 minutes to crisp.

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