Cheese Rye Appetizers

By apachefreight

Ingredients

• 2 cups (8oz)shredded Swiss cheese
• 1 cup mayonnaise
• 1 can chopped ripe olives (4-1/4 oz. )
• 4 bacon strips, cooked and crumbled
• 1/4 cup chopped green onions
• 1-1/2 tsp. minced fresh parsley or 1/2 tsp. dried parsley flakes
• 30 slices snack rye bread

Preparation

Step 1

In a small bowl, combine the first six ingredients. Spread a rounded tablespoonful over each slice or bread. Place on an ungreased baking sheet. Bake at 450* for 6-8 minutes or untill cheese is melted.