cake - applesauce cake - vegan, gf

By tinathorn

Ingredients

• 2 Flax Eggs (Click here for how to make a flax egg.)
• 1 1/2 cup Applesauce
• 1 cup Brown Sugar
• 1/2 cup Grapeseed Oil
• 1 tsp Vanilla
• 1/2 cup Nuts (chopped and optional)
• 2 1/2 cups GF Flour Blend (click for recipe)
• 2 tsp Baking Soda
• 1 tsp Baking Powder
• 1 tbs Cinnamon
• 1 tsp Nutmeg
• 1/2 tsp allspice or cloves or ginger
• 1/2 tsp Sea Salt

Details

Servings 12
Preparation time 20mins
Cooking time 60mins
Adapted from tiaskitchen.com

Preparation

Step 1

Make flax eggs and set aside in the refrigerator.
Preheat oven to 350F degrees.
Make flax eggs and stick in refrigerator.
Mix applesauce and sugar.
Add flax eggs, oil and vanilla. Mix. Add chopped nuts, if using.
Mix rest of ingredients in a separate bowl and slowly add to wet ingredients. Don’t over mix.
Bake in 8 ½ inch by 8 ½ inch pan for 35-40 minutes.