Ham and Cheese Rolls
By mattyrana
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Ingredients
- 1 cup cooked ham, finely chopped
- 3/4 cup Swiss cheese, finely chopped
- 2 green onions, chopped
- 1 1/2 tsp. prepared mustard
- 1 can (8 oz.) refrigerated crescent rolls
- 1 Tbsp. water
- 1 egg, beaten
Details
Servings 8
Preparation
Step 1
Combine ham, cheese, onion, and mustard; mix well. Separate rolls into 8 triangles. Place 2 heaping Tbsp. of ham mixture in center of each triangle. Bring tips of triangle together in center of ham mixture, press edges together to seal. Place on greased baking sheet. Combine water and egg, brush over rolls and bake at 375˚ for 12 minutes or until golden brown.
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