Baked Beans

By mattyrana

Ingredients

• 6 strips bacon
• 1/4 cup chopped onion
• Bacon drippings
• 2 cans (16 oz. each) pork and beans
• 1/2 cup ketchup
• 1/4 cup syrup
• 1 tsp. dry mustard
• 1/2 tsp. chili powder
• Dash of Tabasco sauce
• 1/2 tsp. Worcestershire sauce

Details

Servings 8

Preparation

Step 1

Fry bacon until crisp, and drain. Sauté onion in drippings.

Combine all ingredients except bacon in a greased 1 ½ qt. casserole dish and mix well. Top with the bacon.

Bake at 350˚ for 45 minutes.