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Pumpkin Chia Seed Pudding

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Rate this recipe 4.5/5 (23 Votes)
Pumpkin Chia Seed Pudding 1 Picture

Ingredients

  • 1/4 cup chia seeds
  • 1 cup almond (or skim) milk
  • 1/4 cup canned pumpkin
  • 1 tablespoon agave syrup
  • 1/2 teaspoon cinnamon
  • 1 pinch nutmeg

Details

Adapted from greatist.com

Preparation

Step 1

Combine all ingredients in a bowl.
Cover and refrigerate for at least 3 hours, or up to overnight (or even a few days!)
Scoop it, garnish, and enjoy!

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