Baked Chicken Cordon Bleu

By Bonne1

Ingredients

• 4 boneless skinless chicken breast halves (6 ounces each)
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 4 thin slices prosciutto or deli ham
• 1/2 cup shredded Asiago cheese
• 1/4 cup seasoned bread crumbs

Details

Servings 4
Adapted from tasteofhome.com

Preparation

Step 1

Directions
Flatten chicken to 1/4-in. thickness; sprinkle with salt and pepper. Top each with prosciutto and cheese. Roll up and tuck in ends; secure with toothpicks.
Transfer to an 11-in. x 7-in. baking dish coated with cooking spray. Sprinkle with bread crumbs. Bake, uncovered, at 350° for 35-45 minutes or until juices run clear. Yield: 4 servings.