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Creamy Mexican Dip

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This dip combines all those favorite Mexican flavors like salsa, avocado and cilantro using fat-free Greek yogurt instead of sour cream.

It also makes a wonderfu, cilantro and onion., Sour Cream, This dip combines all those favorite Mexican flavors like salsa

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Ingredients

  • 1 cup(s) plain fat-free yogurt, Greek-
  • variety recommended
  • 1/2 cup(s) salsa, hot chipotle variety
  • suggested
  • 3/4 cup(s) avocado, diced
  • 1/3 cup(s) cilantro, fresh, chopped
  • 1/4 cup(s) red onion(s), chopped
  • 1/2 tsp ground cumin
  • 1/2 tsp table salt, or more to taste
  • Garnish
  • 1/4 cup(s) avocado, diced
  • 1 Tbsp cilantro, fresh, chopped
  • 1 Tbsp red onion(s), chopped

Details

Servings 8

Preparation

Step 1

In a medium bowl, stir together yogurt and salsa until blended; stir in remaining ingredients except garnishes. Cover and refrigerate up to 1 day.

When ready to serve, transfer to a serving bowl and sprinkle with garnishes. Yields about 1/4 cup per serving.
Notes

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