Sherry Mary

By Howie

Ingredients

• 3 oz dry sherry
• 6-8 oz tomato juice
• Juice of 1/2 lemon
• 1/4 tsp worcestershire sauce
• Tabasco sauce to taste
• 1/8 tsp celery salt
• 1/4 tsp sugar

Preparation

Step 1

1) Combine ingredients in a cocktail shaker with salt and pepper, if you like, and 3-4 ice cubes. Shake vigorously and pour into 2 wine goblets. Garnish with lime or lemon slices or a small celery stalk with leaves.