The Lady's Cheesy Mac

By á-170456

Ingredients

• 4 cups cooked elbow macaroni drained
• 2 cups grated cheddar cheese
• 3 eggs beaten
• 1/2 cup sour cream
• 4 tablespoons butter cut into pieces
• 1/2 teaspoon salt
• 1 cup milk

Details

Servings 6

Preparation

Step 1

Preheat oven to 350 degrees.

Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture.

Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired.

This recipe yields 6 to 8 servings.