Drink - Summer Gin Gimlet

By LyndaLee

use Lemon Rosemary syrup

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Ingredients

1 1/2 oz Gin
1/2 oz lemon juice
1/2 oz lime juice
1 oz Lemon-Rosemary syrup
1/2 oz egg white
Lemon bitters (optional)
Lemon twist to garnish

Details

Servings 1

Preparation

Step 1

In a cocktail shaker filled with ice, add 1 1/2 oz gin, 1/2 oz lemon juice, 1/2 oz lime juice, 1 oz Lemon-Rosemary syrup and 1/2 oz egg white. Shake sharply, strain into a coupette glass and add a dash of lemon bitters (optional). Garnish with a lemon twist.