Easy Overnight Oatmeal

By ginasheppard

Ingredients

• 4 C. milk
• 1/2 C. brown sugar
• 2 T. melted butter
• 1/2 t. salt
• 1 t. cinnamon
• 2 C. old fashioned or steel-cut oats
• 2 C. apple, chopped
• 1 C. raisins
• 1 C. walnuts, chopped

Details

Servings 8

Preparation

Step 1

Coat the inside of a 3-4 quart slow cooker with non-stick cooking spray. Combine all ingredients in the slow cooker and mix well. Cover and cook on WARM or LOW setting overnight or 7-8 hours. In the morning, stir well. You may need to add more milk if oatmeal is too thick. BE CAREFUL NOT TO OVERCOOK. Refrigerate any leftovers.