Parmesan Confetti Dip

By lindybug

prep time: 10 min
total time: 1 hr 10 min

Creative Leftovers:
Cover and refrigerate any leftover dip. Use as a bread spread for your favorite sandwich.

Fun way to serve:
Serve dip inside bell pepper shells. Cut off tops of peppers; remove and discard seeds. With small knife, trim away white, pithy part of ribs. Fill pepper shells with chilled dip just before serving. Surround with vegetable dippers.

Ingredients

• 1 cup Sour Cream
• 1/2 cup KRAFT Grated Parmesan Cheese
• 1/2 cup KRAFT Real Mayo Mayonnaise or MIRACLE WHIP Dressing
• 1/2 cup each: finely chopped green and red peppers
• 1/2 tsp. garlic powder

Details

Servings 2

Preparation

Step 1

MIX all ingredients.

REFRIGERATE until ready to serve.

SERVE with WHEAT THINS Original Crackers.