Honey Oats

By karenluvslife

Ingredients

• 2 cup rolled oats - use gluten free if required.
• 2 tbs coconut sugar
• 1 1/2 tsp baking powder
• 1 tsp vanilla paste
• 6 egg yolks
• 3 tbs honey
• 1 tbs coconut oil or butter

Details

Servings 1
Adapted from karenluvslife.blogspot.com.au

Preparation

Step 1

Makes: 12 biscuits

Preheat oven to 170

Grind the oats into a fine meal or flour in a blender then add to a mixing
bowl.

Add the coconut sugar and baking powder and stir through to
distribute the baking powder.

Make a well in the centre then add the yolks, honey and oil
and mix them together then stir the wet mix through the dry.

Continue until you get a thick dough then roll into balls
and place on the baking tray making sure to leave a good amount of room between
each ball as they will spread.

I mentioned in the heading how economical these are and now that you've seen the ingredients list you'd have to agree. Sometimes healthy eating can seem a little our of reach when your living on a budget but the fact is that's really not true. I am going to focus a bit on it in my future recipes. As you know if you've been following my for a while. My passion is to show everyone that healthy eating is more than just expensive food that's a little bit indulgent. It's not that at all, it's what makes use feel fantastic, vibrant, energetic, healthy and best of all, it's... DELICIOUS, SATISFYING AND TASTY!