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Jolly French Toast Bake

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Rate this recipe 4.6/5 (22 Votes)
Jolly French Toast Bake 1 Picture

Ingredients

  • 1 loaf French bread, cut into 8 slices
  • 6 eggs
  • 2 cups (1 pint) half-and-half
  • 1/2 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt

Details

Servings 8
Cooking time 35mins
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 400 degrees F.

Coat a 9x13 inch baking dish with cooking spray. Place bread slices in a single layer in baking dish.

In a medium bowl, combine remaining ingredients; mix well and pour over bread slices. Cover and chill for 30 minutes, or until liquid has been absorbed.

Bake 35 to 40 minutes, or until golden brown.

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