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Ingredients
- 3 to 5 pound ham
- 24-36 whole cloves
- 1/2 cup pineapple juice
- 1/4 cup honey
Details
Servings 8
Preparation
Step 1
Pierce ham with cloves: cover entire ham. Place in greased 4 to 6 quart slow cooker. Pour juice and honey over ham. Cover and cook on low heat for 6-9 hours. Remove cloves before slicing and serving.
Accompany with a salad of red cabbage, celery and carrots
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