Tartar Sauce - Tadich Grill

By CheeseDiva

Ingredients

• 2 cups Mayo
• 1/3 cup Red Onion,minced
• 1/2 cup Italian Parsley,chopped
• 1 TB Tarragon (fresh over dried),chopped
• 2-1/2 TB Sweet Relish (Dill Relish can be substituted, but leave out capers).
• 2 TB Worchestershire Sauce
• 1-1/2 TB schmushed Capers
• Salt (pinch)
• Pepper (pinch)
• Dry Mustard (2 - pinches)
• Juice of one-half Lime

Details

Servings 1
Adapted from mybbqspot.blogspot.com

Preparation

Step 1

One final thing, adding a lot of lime or lemon juice makes the sauce runny. Therefore, be cautious about adding liquids to this receipe.

Incorporate all remaining ingredients and mix