Coffee Cake Recipe

By Gina G

Ingredients

• Dough
• 2 cups Bisquick
• 2 ⁄3 cup water or 2⁄3 cup milk
• 1 egg
• 2 tablespoons sugar
• Topping
• 1 ⁄3 cup Bisquick
• 1 ⁄3 cup brown sugar
• 1 ⁄4 teaspoon ground cinnamon
• 2 tablespoons butter

Details

Adapted from food.com

Preparation

Step 1

DIRECTIONS

Preheat oven to 400 degrees.
Grease a deep pie plate, 8"x8" square pan, or 9"x9" square pan.
Mix dough ingredients and put in baking dish.
Mix topping ingredients with a fork or pastry mixer until crumbly.
Spread topping mix over dough and drag a butter knife across like you were making a tic-tac-toe board several times.
Bake for 25 minutes.