Rum Smoked BBQ Sauce

By Booper-2

Ingredients

• BBQ SAUCE INGREDIENTS
• 2 tbsp. vegetable oil
• 1 chopped onion
• 4 clove garlic
• 1 tsp. chili powder
• 1 tsp. paprika
• 1 tsp. chili flakes
• 4 c. ketchup
• 1/2 c. brown sugar
• 1/8 c. red wine vinegar
• 1/8 c. Dijon mustard
• 2 tbsp. molasses
• 2 tomatoes halved, oiled and smoked over grill for 30 minutes with RUM smoking chunks.

Details

Servings 1
Adapted from macleansoutdoor.com

Preparation

Step 1

BBQ SAUCE Method
In a hot pot add oil, onion and garlic, sauté until golden brown.
Add spices and cook out constantly stirring for 1 minute.
Add rest of ingredients, turn down heat, simmer for 20 minutes.
Pull of stove and allow to cool for 15 minutes.
Puree in food processor or blender until deserved consistency is reached
Add to Ribs!