HOMEMADE MARSHMALLOW FLUFF

By ctozzi

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Ingredients

1 cup sugar
1 cup white corn syrup
2 TBS unflavored gelatin
1/2 cup cold water

Details

Adapted from keyingredient.com

Preparation

Step 1

Mix together sugar and syrup; bring to a boil.

Remove from heat and stir in gelatin which has been softened in cold water.

Chill mixture until cold and very thick.

Beat 6 to 8 minutes with a mixer on high speed until very fluffy. Yum.