Casserole, Tuna Fixed many times (Very good)

By Floridaberry

Ingredients

• 1 ( 9 ounce) can tuna
• 3 cups cooked noodles of choice
• 1/2 cup chopped green pepper
• 1/3 cup chopped onion
• 1 small jar chopped pimento
• 1 cup milk
• 1 can cream celery soup
• 1 cup sharp cheddar cheese
• 1 1/2 teaspoon salt.

Preparation

Step 1

Mix tuna noodles and vegetables and salt together.

Heat soup and milk together until warm. Add cheddar cheese until cheese melts.

Add cheese mixture to noodles and vegetables. Pour into 3 quart casserole. Bake 425 for 30 minutes.