Crockpot Butterscotch Fondue

Crockpot Butterscotch Fondue
Crockpot Butterscotch Fondue

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    ( 14 ounce ) cans

  • sweetened condensed milk

  • 2

    cups brown sugar

  • 1

    cup melted butter

  • 2/3

    cup corn syrup

  • 2

    teaspoons vanilla

  • 1/4

    cup rum ( or milk )

  • apple slices

  • brownie pieces

  • sponge cake chunks

  • marshmallows

Directions

Put everything except the rum in the crock pot, blend together, and cook at low for 3 hours. Then whisk in the rum ( or milk ) until smooth, and cook another 2 hours.

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