Yogurt Parfait
Decadent enough to be dessert, but with exactly what you need to start your day: protein and fiber.
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Ingredients
- 1 cup sliced strawberries (can also use raspberries, blackberries, kiwi or mangoes as well)
- 1/2 cup blueberries (frozen are good too)
- 2 tsp sugar
- 4-5 mint leaves, sliced thinly
- 1 container (8 oz) low-fat plain Greek-style yogurt (Fage 2% is a favorite)
- 1/4 cup granola
Details
Servings 1
Preparation
Step 1
Combine the fruit, sugar and mint in a bowl and allow to sit for 3-4 minutes. Spoon half of the yogurt into a bowl or glass, top with half of the fruit and granola, then repeat with the remaining yogurt, fruit and granola. Pour any accumulated juice from the fruit over top.
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