Layered Ranchero Dip

By learen

Just a slight touch up to the seven layer dip recipes we all have.

Ingredients

• 2 cans jalapeno flavored bean dip
• 1 cup sour cream
• 2/3 cup mayonnaise
• 1 envelope taco seasoning mix
• 2 cans 4oz chopped green chilies
• 4 medium avocado
• 2 tablespoons lime juice
• 1 teaspoon salt
• 1/4 teaspoon garlic powder
• 2 cups shredded cheddar cheese
• 2 cups chopped tomato
• 2 cups sliced green onions
• 1 can 6oz pitted slice black olives
• tortilla chips

Details

Servings 12

Preparation

Step 1

ON a 15x10 inch or larger shallow serving platter, thinly spread bean dip.

IN small bowl, combine sour cream, mayonnaise and taco seasoning mix; spread over bean dip. Sprinkle with chiles.

PEEL, pit and mash avocados; combine with lime juice, salt and garlic powder. Spread over chilies. Sprinkle with cheese, onions, tomatoes and olives.

SERVE with chips.