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Chocolate Fondue

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Ingredients

  • 6 1 oz squares unsweetened chocolate
  • 1 1/2 cups sugar
  • 1 cup whipping cream
  • 1 stick butter
  • 1 1/2 oz. (3 tbsp) creme de cacao

Details

Servings 12

Preparation

Step 1

Combine first 4 ingredients in double boiler over warm water and stir until melted...about 10 minutes...add creme de cacao and blend well.

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