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Peanut Butter Pudding

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Ingredients

  • 1 ⁄3 cup sugar
  • 1 ⁄4 teaspoon salt
  • 1 ⁄3 cup cornstarch
  • 2 3⁄4 cups milk
  • 1 cup peanut butter
  • 2 teaspoons vanilla

Details

Servings 1
Cooking time 12mins
Adapted from food.com

Preparation

Step 1

Peanut Butter Pudding: Mix sugar, cornstarch and salt. Gradually add milk and cook over medium heat until thick and bubbling.

Stir constantly.

Remove from heat, add 1 cup peanut butter and 2 teaspoons vanilla.

Cool; times do not include refrigeration time.

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