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Ingredients
- 1 tsp mustard
- 1/4 C brown sugar
- 1 Tbs Worcestershire Sauce
- 1/3 C ketchup
Details
Preparation
Step 1
Combine all ingredients; mix well
Add a small amount to the meatloaf mixture and use the rest to glaze the meatloaf. Use any remaining sauce as a sauce to add when serving.
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