Frozen Pineapple Pie

By carmen-2

Ingredients

• 1 can ( 14 ounces) Sweetened Condensed Milk
• 1 can (6 ounces) Pineapple Frozen Juice Concentrate
• 1 carton (8 ounces) frozen whipped topping
• 1 graham cracker crust ( or chocolate crust) Pie Shell ( 9 inch)

Details

Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from mooreorlesscooking.com

Preparation

Step 1

Instructions
Combine sweetened condensed milk and fruit juice concentrate in a bowl.
Fold in topping.
Pour into pie shell.
Freeze.
Defrost slightly before serving.
Variations: Substitute lime, pink lemonade, lemon, cranberry, orange or tangerine for pineapple.