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Pluckett Cake

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Ingredients

  • Icing:
  • 1 c. sugar
  • 1/3 c. brown sugar
  • 5 tsp. cinnamon
  • 3 cans of 10 pack biscuits
  • 1 stick melted butter
  • 2 c. powdered sugar
  • 5-6 tsp. of water

Details

Servings 1

Preparation

Step 1

Preheat oven to 350' Take biscuits and cut each one into 4's. Mix sugars together and roll biscuits in mixture. Pour melted butter all over the bundt pan to grease. Fill pan with biscuit pieces. Bake 30-35 mins. Remove from pan to plate and drizzle with icing.

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