Asian Noodle Slaw

By bubsmoljo

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

Dressing:
4 packages of Beef Oodles of Noodles
4 8.5 oz packages of slaw mix
2 c. toasted almonds
2 c. toasted sunflower seeds
Bunch of green onions, chopped
Heat to a boil:
1 c. sugar
1 1/2 c. vegetable oil
2/3 c. vinegar

Details

Servings 18

Preparation

Step 1

Crumble noodles into the bottom of very large bowl. Layer the next 3 ingredients. Cover with the hot dressing. Cover and let sit overnight (at least 10 hours) Just before serving, garnish with chopped onions, almonds and seeds.