Vegetable Egg Bake
By eapeterson
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Ingredients
- 8 slices white bread, cubed
- 6 eggs
- 3 cups milk
- 1 tsp. dry mustard
- 1 tsp. salt
- 2 cups shredded cheese
- 3 Tbsp. onion
- Pack of California medley veggies (or any other veggies)
Details
Servings 8
Preparation
Step 1
Can make night before and refrigerate
Beat eggs, milk and seasonings
Stir in bread, cheese and onion.
Pour into butter-greased baking dish (7.5×11.5)
Bake at 325 degrees, uncovered, for one hour
Opt – Brown bacon and crumble on top; sprinkle with paprika.
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