Bread Pudding

By learen

Ingredients

• 1 1/2 cups bread cubes
• 3 cups milk, scalded
• 2 each eggs
• 1/2 cup sugar
• 1/4 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/2 cup seedless raisins

Details

Servings 6

Preparation

Step 1

SOAK bread in milk for 30 minutes.

BEAT eggs. Gradually add sugar. Beat in salt, cinnamon, and nutmeg. Stir in raisins.

COMBINE egg mixture with bread. Pour into a greased dish and set in a pan of hot water. Bake at 350 for 45-50 minutes.