Caramel Bread Pudding
By learen
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Ingredients
- 6 slices bread cut into pieces
- 1 cup hot water
- 1 cup packed brown sugar
- 4 each eggs, beaten slightly
- 2 cups warm milk
- 1/2 cup sugar
- 1/2 teaspoon vanilla
- 1/2 teaspoon cinnamon
- 1/8 teaspoon salt
Details
Servings 6
Preparation
Step 1
PLACE bread in a greased 2 quart baking dish.
COMBINE water and brown sugar; pour over bread.
COMBINE remaining ingredients; pour over bread.
BAKE at 350 for 50-60 minutes or until firm in the middle.
SERVE warm or cold.
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