Easy Salsa

By Michinthekitch

Ingredients

• 1/2 small chopped yellow onion
• 1 small chopped garlic clove
• 1 small chopped jalapeno
• 1 1/2 pounds cored plum tomatoes
• 1 teaspoon white vinegar
• 2 teaspoons chopped oregano
• 3/4 teaspoon coarse salt

Details

Adapted from wholeliving.com

Preparation

Step 1

In a food processor, pulse onion, garlic, and jalapeno

Roughly chop tomatoes and add 2/3 of it to food processor

Pulse until chopped

Transfer to a bowl

Then pulse remaining 1/3 tomato until liquefied

Add to bowl with vinegar, oregano, and salt

Stir to combine.