Bread and Butter Pickles

By TMaloy

Ingredients

• Combine & then bring to boil:
• 4 quarts thin sliced cucumbers
• 6 medium onion, sliced
• 2 green peppers, sliced
• 3 whole cloves garlic, cut fine
• 1/3 cup kosher salt
• Put ingredients in large container and cover with ice. Let stand 3 hours; drain well.
• 5 cups sugar
• 3 cups cider vinegar
• 1 1/2 t. tuneric
• 1 1/2 t. celery seed
• 2 T. mustard seed
• Add cucumber mix and boil 1 min. Seal in sterile jars.

Preparation

Step 1

Frances Hartle (Craigs Client)