Ranch Mac & Cheese

By Janes_kitchen

Ingredients

• 1 pkg (16oz) elbow macaroni
• 1 C 2% milk
• 1/2 C butter, cubed
• 1 envelope ranch salad dressing mix
• 1 tsp garlic salt
• 1 tsp garlic pepper blend
• 1 tsp lemon-pepper seasoning
• 1 C (4oz) shredded monterey jack cheese
• 1 C (4oz) shredded colby cheese
• 1 C (8oz) sour cream
• 1/2 C crushed saltines
• 1/3 C grated parmesan cheese

Details

Servings 8

Preparation

Step 1

cook macaroni according to pkg.directions

meanwhile in dutch oven, combine milk, butter, dressing mix & seasoning
heat through
stir in jack & colby cheeses until melted
stir in sour cream

drain macaroni
stir into cheese sauce w/ saltines
sprinkle w/ parmesan cheese