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Ingredients
- 2 cups all purpose flour
- 4 tsp baking powder
- 1 tsp salt
- 1/2 cup shortening
- 3/4 cup 7-Up
- ( I usually add 1-2 tsp white sugar)
Details
Preparation
Step 1
Sift flour, baking powder, and salt into a bowl. Cut in shortening until it resembles coarse meal. Add 7-Up all at once. Stir briskly with a fork, only until evenly moistened. Turn onto floured surface. Knead 8-10 times.
Roll to 3/4 inch thickness. Allow dough to rest a few minutes. Cut and place on sheet. Brush with butter. Cut and place on sheet. Brush with butter. Bake at 450 for 10-12 minutes. Very light nd fluffy.
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