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Chicken Tacos

By

from Cooking Light

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Ingredients

  • 4 6oz chicken breast
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp onion powder
  • 1/4 tsp ground red pepper
  • 1 1/2 tsp olive oil
  • 8 6-in tortilla

Details

Servings 4

Preparation

Step 1

Heat non-stick skillet over med-high heat.
Combine seasonings and rub over chicken.
Add oil to pan, swirl to coat.
Add chicken; cook 4 mins on each side.
Remove chicken from pan and let sit 5 mins.
Heat tortillas per package instructions.

Serve with salsa and toppings and enjoy

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