Pecan Pralines

Pecan Pralines
Pecan Pralines

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

Ingredients

  • 1

    cup light brown sugar

  • 1

    cup granulated sugar

  • 1/2

    cup heavy cream

  • 2

    tablespoons butter

  • 2

    cups pecan halves

  • 1/2

    teaspoon vanilla

Directions

Place all ingredients into a heavy bottomed sauce pan fitted with a candy thermometer. Heat until ingredients reach 238 degrees, or soft ball stage. Scoop and drop by the tablespoonful onto well greased or non-stick baking sheet or marble baker's counter. Allow to cool to room temperature. This recipe yields 10 to 12 servings.

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