Mac and Cheese

Mac and Cheese

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • MACARONI AND CHEESE

  • 1

    PKG RED CRACKER BARREL CHEDDAR CHEESE

  • 8

    SLICES AMERICAN CHEESE

  • 1

    STICK OF BUTTER

  • 2

    EGGS

  • 1

    CAN CAMPBELLS CHEDDAR CHEESE SOUP

  • 1

    BOX ELBOW MACARONI

  • SALT AND PEPPER

  • PARMESAN CHEESE

  • BREAD CRUMBS

  • PREHEAT OVEN 400

  • CUT UP BUTTER AND CHEDDAR CHEESE ( I USUALLY PUT THE BUTTER AND CHEES OUT EARLY TO GET THEM AT ROOM TEMP SO IT'S EASIER TO CUT)

Directions

BOIL MACARONI DRAIN RETURN TO PAN AND ADD ABOVE EXCEPT AMERICAN CHEESE AND BREAD CRUMBS MIX WELL PUT ½ MIX IN CASSEROLE DISH AND LAY 4 SLICES OF AMERICAN PUT REMAINING MIX AND TOP WITH 4 SLICES OF AMERICAN CHEESE AND BREAD CRUMBS BAKE 20 MINUTES WITH COVER ON THEN 10 MINUTES WITHOUT COVER


Nutrition

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