Black Bean Penne Pasta

By barbsjustagirl

Ingredients

• 7 ounces turkey Italian sausage cut lengthwise and then thinly on the diagonal.
• 1 15 oz. can black beans, drained and rinsed.
• 1 15 oz. can diced tomoatoes
• 1 11 oz. can Rotel mild tomatoes with green chilis (you can leave this out if you don't want it to be spicy)
• 1/2 chopped onion
• 1/2 cup chopped pepper (green and red)
• 1 clove garlic, minced
• 3 cups uncooked penne pasta

Details

Servings 6

Preparation

Step 1

Cook sausage.

Boil pasta as directed.

Saute pepper, onion and garlic over medium heat for 4 minutes. Add the rest of your ingredients and heat - let simmer for about 5 minutes. Add pasta and stir.