Fresh Tomato Pizza Sauce

By Wewah

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Rate this recipe 4.6/5 (8 Votes)

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Ingredients

28-oz. can whole peeled tomatoes, drained
anchovy fillets packed in oil, drained
garlic cloves
olive oil
fresh basil leaves
Kosher salt and freshly ground black pepper

Details

Servings 5
Adapted from bonappetit.com

Preparation

Step 1

Pulse tomatoes, anchovies, garlic, oil, and basil in a food processor or blender until mostly smooth (some texture is okay); season with salt and pepper.