Turtle Cake

By Kathy Johnson

Ingredients

• 1 pkg German chocolate cake mix
• 1/2 cup can milk
• 1 1/2 stick margarine
• 1 bag caramels
• 1/3 cup can milk
• 3/4 cup chopped nuts
• 1 6 oz bag chocolate chips
• 1 bag minature marshmallows

Preparation

Step 1

Mix cake mix according to directions on box. Add 1/2 cup can milk and margarine and mix well. Pour 1/2 of this mixture in a long cake pan. Bake for 15 minutes at 350 degrees. Melt caramels with 1/3 cup can milk. Pour on top of baked cake. Sprinkle chocolate chips and nuts over caramels. Pour other 1/2 of cake mixture on top and bake for 20 minutes. Add marshmallows while warm or frost as desired.