Winger’s Sticky Fingers-

By á-25138

Ingredients

• 1 1/2 C brown sugar
• 1/3 C Frank’s Red Hot Original Sauce
• 1 tbsp water
• 1 tbsp corn syrup

Preparation

Step 1

In a small sauce pan combine all ingredients and heat over medium heat, stirring until the sugar has dissolved. Bake or fry chicken and dip or pour sauce over the chicken strips until they are well coated.