Herb Rubbed Shrimp

By Afton

Ingredients

• 8-10 sprigs fresh thyme
• 2 T dried parsley flakes
• 2 t seasoned pepper blend
• 1 1/2 t garlic salt
• 8 large shrimp skewers

Details

Adapted from publix.com

Preparation

Step 1

1. Preheat grill. Process thyme, parsley, pepper blend, and garlic salt in food processor 10-15 seconds or until coarsely chopped and well mixed.

2. Press herb rub onto shrimp, coating both sides.

3. Coat shrimp with cooking spray. Place shrimp on grill. Cook 2 minutes; turn and cook 1-3 minutes or until cooked.