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Sweet and Savory Country Marinade

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Ingredients

  • 1/2 c Worcestershire Sauce
  • 3 T brown sugar
  • 3 T olive oil
  • 3 T balsamic vinegar
  • 14 t salt

Details

Servings 1
Adapted from leaperrins.com

Preparation

Step 1

Combine. Reserve 1/4 c marinade; refrigerate. Marinate your meat in refrigerator 3 to 24 hours. Remove meat; discard marinade. Grill or broil meat, brushing with reserved marinade until done.

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