Sweet and Savory Country Marinade
By Afton
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Ingredients
- 1/2 c Worcestershire Sauce
- 3 T brown sugar
- 3 T olive oil
- 3 T balsamic vinegar
- 14 t salt
Details
Servings 1
Adapted from leaperrins.com
Preparation
Step 1
Combine. Reserve 1/4 c marinade; refrigerate. Marinate your meat in refrigerator 3 to 24 hours. Remove meat; discard marinade. Grill or broil meat, brushing with reserved marinade until done.
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