Teriyaki Sauce 'Honolulu Style

By Kwasome

Ingredients

• 1/4 cup Soy Sauce
• 1 cup Water
• 1/2 tsp Ginger (ground)
• 1/4 tsp Garlic powder
• 5 Tbsp Brown Sugar (packed)
• 1-2 Tbsp Honey
• 2 Tbsp Cornstartch
• 1/4 cup cold Water

Preparation

Step 1

1.) Mix all but cornstarch and 1/4 cup water in a sauce pan and begin heating

2.) Mix cornstartch and cold water in a cup and dissolve. Add to sauce in pan.

3.) Heat until sauce thickens to desired thickness.

4.) Add water to think if you over thick it.