pan sizes

By rosie380_1

Ingredients

• redondos
• 6 x2 1/4 libra
• 10 x2 1/2 libra
• 12 x2 1 lb
• 14 x2 1 1/2 lb
• 16 x2 2 lb
• 18 x2 2 1/2 lb
• 20 x2 3 lbs o 3 1/2 lbs
• cuadrados
• 7 x7 1/2 lb
• 10 x10 1 lb
• 14 x14 1 1/2 lb
• 16 x16 2 lbs
• 18 x18 3 lbs
• rectangular
• 9 x13 1 libra
• 11 x15 1 1/2 lb
• 12 x16 2 lbs
• 12 x18 3 lbs

Preparation

Step 1

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