quickbread - banana walnut muffins

By tinathorn

Ingredients

• 3 large eggs
• 1/4 cup coconut oil
• 2 medium bananas
• 3 dates, pitted
• 10 drops stevia
• 1/4 cup coconut flour
• 1/4 teaspoon celtic sea salt
• 1/2 teaspoon baking soda
• 1/2 cup walnuts, toasted and chopped

Details

Servings 1
Adapted from elanaspantry.com

Preparation

Step 1

Place eggs, oil, bananas, dates and stevia in a vitamix ; blend on medium speed until combined
Add in coconut flour, salt and baking soda and blend until smooth
Fold in walnuts
Scoop ¼ cup batter into a lined muffin pan
Bake at 350° for 20-25 minutes (my batch took exactly 23 minutes; all ovens are slightly different)
Cool and serve